Latest News
Stay updated with the latest health and wellness news, backed by scientific research from Consensus.
Observational study finds GLP-1 users save over £400 annually on grocery expenses — Evidence Review
Published by researchers at Worldpanel by Numerator
Randomized trial shows exercise enhances cognitive function in chemotherapy patients — Evidence Review
Published in CANCER, by researchers from University of Rochester, Wilmot Cancer Institute
Research indicates new antibodies enhance anti-tumor responses through T cell activation — Evidence Review
Published in Nature, by researchers from Université de Montréal, Montreal Clinical Research Institute (IRCM)
Research indicates moderate tea consumption may reduce risks of chronic diseases — Evidence Review
Published in Beverage Plant Research, by researchers from Tea Research Institute, Chinese Academy of Agricultural Sciences
Randomized trial shows finerenone reduces kidney function decline in adults with kidney disease — Evidence Review
Published in New England Journal of Medicine, by researchers from University Medical Center Groningen
Clinical trial shows finerenone reduces kidney failure risk by 24% in CKD patients — Evidence Review
Published in The Lancet, The New England Journal of Medicine, JAMA, by researchers from The George Institute for Global Health, UNSW Sydney
Observational study finds lower dementia risk associated with higher vegetable nitrate intake — Evidence Review
Published by researchers at Edith Cowan University, Danish Cancer Research Institute
Clinical trial shows animal protein enhances essential amino acid levels compared to plant protein — Evidence Review
Published by researchers at Purdue University
Research finds increased acetylcholine linked to enhanced behavioral flexibility in mice — Evidence Review
Published in Nature Communications, by researchers from Okinawa Institute of Science and Technology
Animal study finds germ-free mice exhibit increased anxiety-related behavior — Evidence Review
Published in EMBO Molecular Medicine, by researchers from Duke-NUS Medical School, National Neuroscience Institute of Singapore
Research suggests older mice exosomes influence aging-related changes in younger mice — Evidence Review
Published in Aging Cell, by researchers from Marshall University Joan C. Edwards School of Medicine, University of Missouri
Research finds over half of older adults experience insufficient vitamin D levels — Evidence Review
Published in European Journal of Clinical Nutrition, by researchers from Newcastle University
Randomized trial shows tomato-soy juice reduces inflammatory protein levels in obese adults — Evidence Review
Published in Molecular Nutrition & Food Research, by researchers from The Ohio State University
Randomized trial shows fruit juice consumption linked to lower depression scores — Evidence Review
Published in British Journal of Nutrition, by researchers from Newcastle University, University of Liverpool
Systematic review indicates lifestyle factors sustain rheumatoid arthritis symptoms despite controlled inflammation — Evidence Review
Published in Nature Reviews Rheumatology, The Lancet Rheumatology, by researchers from Semmelweis University
Literature review indicates variability in reliability of mental health diagnostic interviews — Evidence Review
Published in Jama Network Open, by researchers from McMaster University, Columbia University
Observational study finds low eGFR linked to increased kidney failure risk — Evidence Review
Published in Kidney International, by researchers from Karolinska Institutet
Observational study finds GLP-1 users have 30% lower breast cancer incidence — Evidence Review
Published in JCO Oncology Practice, by researchers from University of Pennsylvania Perelman School of Medicine, Abramson Cancer Center
Research shows AI-generated meal plans enhance nutrition by 10% and reduce costs — Evidence Review
Published in PLOS Digital Health, by researchers from University of California, Davis
Research finds New World screwworm detected in Texas cattle after decades — Evidence Review
Published by researchers at U.S. Department of Agriculture